Buttermilk-breaded fried chicken breast topped with our signature alfredo sauce, Gouda, Provolone, pizza mozzarella, and Parmesan cheese. Served over beds of spaghetti marinara and fettuccini in a basil cream sauce, with garlic toast.

Half a rack of our slow-cooked pork back ribs and five chicken wings glazed or tossed in your choice of sauce. Served with coleslaw, your choice of side and garlic toast. Try it with our NEW holiday cranberry BBQ sauce!

A salmon filet oven-roasted and glazed with our sweet and savoury pomegranate glaze. Served over quinoa and brown rice with sauteed spinach and roasted sweet potatoes. Finished with sesame seeds.

Our tender ribs are slow-cooked with our own blend of spices, and finished with your choice of sauce. Served with garlic toast, coleslaw, and your choice of one side.

Buttermilk-breaded fried chicken breast, topped with our marinara sauce and pizza mozzarella. Served with garlic toast, spaghetti marinara, and your choice of one side.

Choice of La Québécoise^® Boston or pepperoni pizza served with spaghetti and your choice of our beefy Bolognese or signature marinara sauce.